Style: American Dry Red
Grenache, widely grown and known in Spain as “Garnacha”, is steadily growing in popularity around the world. Grenache has a certain wild or savage nature, full of rich and spicy notes. Our version has flavors of tart cherry and cranberry surrounded by elements of black pepper, leather and allspice. The wine has a briny, savory character reminiscent of a meaty rare steak. Lighter in color but nonetheless bold in texture, the wine is complemented by a sweet kiss of high quality French oak. Serve with grilled or stewed meats and roasts, and salty hard aged-cheeses.