Join us for a fun selection of monthly themed dinners at the winery!
April 14 & 15: Springtime in Italy
Minestrone and side salad with house made Italian dressing.
Stuffed shells with cheesy garlic bread
Tiramisu from Sara’s Tipsy Pies
These menus are subject to change based on ingredient availability.
Tickets include your first glass of wine (or beer or cider) with additional drinks available for purchase throughout the evening.
Tickets are $45/per person. Space is limited!