Silver, 2021 Finger Lakes Wine Competition
Our semi-sweet oak-barrel matured Roots Red is produced from Minnesota-grown Frontenac grapes blended with Cabernet Sauvignon, Petite Sirah, and Merlot grapes grown in the Yakima Valley of Washington state. Designed to be easy drinking and a crowd-pleaser, its bold and rich flavors of plum, cherry and other berries are sure to excite the palate. Slightly reminiscent of strawberry desserts, soft and smooth and just slightly sweet, this wine is very fruity with a kiss of French oak character, especially in the touch of vanilla that comes through on the nose. There is a finishing note of sweet milk chocolate that entices one to taste the wine again and again.